Bluestem’s Kumquat Cocktail Bitters bring a lively balance of tart, floral, and spiced notes to any drink. This handcrafted blend features Nagami, Calamansi, and Fukushu kumquats layered with lemongrass, ginger, rosemary, and hops for a vibrant citrus body and aromatic herbal finish.
Designed for both craft cocktails and simple sparkling tonics, these bitters capture the brightness of fresh citrus with the depth of garden-grown herbs. Each batch
citrus • sour • spiced
citrus ➤ fruits ➤ herbs ➤ gin ➤ tequila
Directions: Add by the drop or dropper to taste; performs well in shaken drinks.