earthy • roasted • woody
malt ➤ pineapple ➤ coffee
Directions: Add 1 tablespoon to 1 pint seltzer water for a refreshing herbal soda. Use in replacement of standard simple syrup in traditional cocktail recipes for a delicious twist and to elevate your drinks. Use to taste to sweeten tea, coffee, lemonade, or as a dessert topping. Be playful and enjoy!